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The Kitchen and Drinks Cabinet

Captain WH Rollins

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Saturday evening Thai take-away - stir fried squid with sweet and sour sauce, crispy roast duck with soya sauce dip, steamed rice, mixed vegetable chow mein, stir fried noodles with bean shouts, lemon chicken, crackers and chilled beer.

Regards
Captain WH Rollins
 
Saturday evening Thai take-away - stir fried squid with sweet and sour sauce, crispy roast duck with soya sauce dip, steamed rice, mixed vegetable chow mein, stir fried noodles with bean shouts, lemon chicken, crackers and chilled beer.

Regards
Captain WH Rollins
Sounds good - chicken, ham and leek pie from the local butchers with chunky chips, and then cream cakes from Betty's - what better!
 

Captain WH Rollins

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Captain WH Rollins
Sunday lunch for today - oven roast duck with honey and rosemary, crunchy roast Saffron potatos, mixed green salad with a light dressing, home made onion gravy and fresh baked bread rolls - a family favourite.

Regards
Captain WH Rollins
 

Captain WH Rollins

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Captain WH Rollins
Pub lunch for today - crispy duck wings with spicy sauce, toasted sesame seeds and fresh red chilli. followed by toad in the hole (Cumberland sausages freshly cooked in a Yorkshire pudding, with mashed potato, vegetables and gravy) - one of my favourite pub lunch meals.

Regards
Captain WH Rollins
 

Captain WH Rollins

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Captain WH Rollins
Sunday lunch for today - oven roast vegetables (red and green peppers, large onions, plumb tomato's and courgette's) stuffed with lamb, rice and fresh herbs, mixed green salad with dressing, homemade fresh baked bread and chilled white wine.

Regards
Captain WH Rollins
 

Captain WH Rollins

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Captain WH Rollins
Pub lunch for today - grilled sardines with sauce vierge, pan-fried Jersey Royals and mixed green salad with dressing and chilled white wine.

Regards
Captain WH Rollins
 

Captain WH Rollins

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Captain WH Rollins
Pub lunch for today - peppered beef steak toasted sandwich with onions, mixed green salad with dressing, chunky chips and a chilled bottle of beer.

Regards
Captain WH Rollins
 

Captain WH Rollins

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Captain WH Rollins
Pub lunch for today - oven roasted swordfish steak with mixed peppercorn butter, steamed mixed green vegetables with a butter and oliver oil dressing and chilled white wine.

Regards
Captain WH Rollins
 

Captain WH Rollins

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Captain WH Rollins
Pub brunch for today - bacon waffles with poached eggs and hollandaise sauce and a small mixed green salad with a light dressing of olive oil and lemon juice.

Regards
Captain WH Rollins
 
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