Last night's dinner - A new recipe for me! Spicy sambal pork with noodles, plus edamame on the side.
Roma Tomatoes and a sharp knife in my kitchen. And 100% agreed with the basil from the garden 🙂Caprese salad with tomatoes and basil direct from the garden. Question though - is this best with roma tomatoes or a slicer. @Captain WH Rollins ?
We have loads of sharp knives. My daughter is a chef and sharpens them every time she comes. And hubby keeps them sharp in between.Roma Tomatoes and a sharp knife in my kitchen. And 100% agreed with the basil from the garden 🙂
Have you experimented with air fry vs deep fry?Lunch at home for today - Spanish omelette with deep fried chunky chips on the side.
Regards
Captain WH Rollins
Have you experimented with air fry vs deep fry?
Cooking with a wok is something I’ve never done. I want to get an air fryer.Over the decades I have tried all manner of ways - I tend to use a Wok for deep frying, after having first steamed the chips.
Regards
Captain WH Rollins
soft soft? or near soft? And served ON the salad or beside?Lunch at home for today - Caesar salad with bacon and soft boiled eggs - chilled crisp white wine.
Regards
Captain WH Rollins
soft soft? or near soft? And served ON the salad or beside?
Not completely hard eggs, prefer soft and a little runny, and on the salad rather than besides - I thank you.
Regards
Captain WH Rollins